Thai Green Chicken Curry - Jamie Oliver Recipe

-





Hey guys today I played around with one of my favourite Asian food cuisine in Jamie Oliver Style

This was my first time cooking a Thai recipe ,and I was pretty satisfied with the outcome. I served it alongside some fresh salad with sweet chili+garlic dressing and some cashew + peanut topping.

It was a bit of a challenge to get all the ingredients . Some of the ingredients were not available at such short notice and for some I had to put substitutes (organic chicken stock cube ( Not Available), lime leaves - (Not available), mangetout - (Added Zucchini instead), Thai Basil - (just used normal fresh basil)

For an all vegetarian option, you can substitute chicken with Asian  veggies like zucchini  & broccoli . 
Enjoy the deliousness !!! 

To check out the recipe, click on the below link :

Comments

Post a Comment

Popular posts from this blog

Broccoli and Lentil Soup

-
Image
                                                    Broccoli and Lentil Soup    This is first in my series of soup recipe that I would like to share with you. It is super yummy and healthy. If you are looking out for different ways to serve broccoli, then this is definitely one of a easy pick. If you want to watch me cook it, then please follow me on my youtube channel:  https://www.youtube.com/watch?v=FMVoQUaJMi0   Soup Ingredients: Broccoli -1 large Lentil- Yellow Moong Dal ( 3 to 5 TBSP ) Garlic Cloves – 5 Garnish: Milk Cream (Optional) Salt and Pepper Butter (Optional) Preparing Soup: Rinse the ingredients and add them to a pressure cooker Add 1 and ½   cups of water Keep it on medium flame to cook for ten mins  Remove lid and blend the until a the soup texture is s...
Read more

Lamb Curry

-
Image
Hi Guys... So today I made Lamb curry and it turned out quite simple yet delicious sharing my recipe below. Disclaimer! I don’t usually follow any recipe, just add a twist to match my taste buds. so, feel free to experiment.  Lamb Curry  Ingredients: 500 grams Lamb 4 medium sized onions Garlic - 10-15 cloves Ginger ( as an alternate, you can use ginger garlic paste) Green chillies 2 Coriander leaves (Handful) Mint leaves (7-8) 1/2 c oil 7-8 tablespoon of ghee (I added ghee at the end, it reduces the heat from spice, also adds a lot of aroma and flavour to dish. You can add as per your taste)  1 pc Lemon  1/2 cup curd Spices: 2 large black cardamom 2 small green cardamoms  2 tablespoon of cumin seeds  1 tbs pepper 1 tbs red chillies powder  Garam masala/ biryani masala (I used a mixture of both as they both ;)  Bay Leaf (Tej Patta) Small Cinnamon Stick Dry red chilli (Option...
Read more

Healthy Snacks :)

-
Image
This post doesnt really require a recipe. It's just an idea that you can mold to your requirements. Please try out: Cucumber and Avocado Salad; Stuffed Cottage Cheese Rolls; Boiled Cheesy Cabbage :)
Read more